Monday, October 11, 2010

Chopsticks

A little random but I felt like telling someone. I think that I have finally mastered chopsticks, the eating utensil, not the piano song. I told Richard but he wasn't very impressed. And considering he has been using chopsticks longer than he has lived in the U.S., I guess I can understand. We ate Asian food twice this weekend and I completed both meals with out resorting to forks once. The first meal was Chinese food with the in-laws and I realized soon into the meal that the sticks felt "right." That had only happened once before and I lost the feeling soon after I realized that I had it. The second meal was even more impressive to me because it was Vietnamese soup and the noodles were very slippery at first. But I got the hang of it and enjoyed the soup very much. I know, a little silly but it feels nice to know that I can walk into an Asian restaurant and say no thanks to the fork and spoon that they only break out for the children and the white folks.
I just realized that we have been having a lot of Asian food lately. Two weekends ago we ate Japanese food with the in-laws too. Does that mean that we are going to have Thai this weekend? Yum!